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Sugar-Free Food & Natural Colloids for Texture Shaping
Lemon Bio provides natural colloid solutions specifically designed for sugar-free foods, covering three core products: pectin, citrus fiber, and konjac gum. Suitable for various categories such as sugar-free gummies, sugar-free beverages, and low-sugar baked goods, our natural colloids compensate for the texture and structure loss caused by sugar reduction. They help brands achieve the dual goals of "low/no sugar + good experience," creating healthier upgraded formulations.
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A dedicated manufacturer of natural and sustainable plant-based ingredients.
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Email: kobe@lemonadd.cn
Room202, NO.894, Tianhe North Road, Shipai Street, Tianhe District, Guangzhou, China.
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