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Plant-Based Gummies
Plant-based gummies are transparent candy systems built using non-animal source colloids (like pectin, carrageenan, konjac gum), meeting modern consumer demand for plant-based, healthy low-sugar, gelatin-free candies. Through reasonable colloid ratios and sugar alcohol system optimization, plant-based gummies can exhibit good structure, clear appearance, and elastic texture, suitable for developing various fruit-flavored, functional, or vitamin gummy directions. This tag aggregates content on plant-based gummy formulations, technical solutions, and colloid comparative analysis.
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