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Pectin

Pectin is a natural hydrocolloid extracted mainly from citrus peels. It is widely used in food and beverage applications due to its gelling, thickening, stabilizing, and texture-enhancing properties. This page highlights its applications and related product solutions from Lemon Bio.

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Citrus Pectin | Sugar-Free Multivitamin Gummies

Lemon Bio’s plant-derived citrus pectin is formulated to meet this need. In formulation trials, it demonstrated excellent compatibility with polyol systems such as maltitol, delivering firm texture, transparency, and process stability.

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Pectin

Citrus Fibers | Fruit and Vegetable Chips

❓Why do fruit and vegetable chips often turn out greasy, fragile, or unevenly crispy?A natural solution is reshaping the category: High Methoxyl Pectin (HM Pectin). Whether vacuumfried or hotair dried, fruit & vegetable chips often face challenges such as:Reducing oil uptakeImproving shape and crunchMeeting cleanlabel expectations HM Pectin—a naturally derived hydrocolloid with multifunctional texturizing properties—is emerging as the “texture engineer” of snack innovation. It helps brands deliver better performance without compromising on ingredient transparency. 👇 Here’s how HM Pectin works in different chip applications, along with usage guidance: ✅ 1. Oil barrier coating (for vacuumfried chips)Forms a stable edible film when used as a prefry dip or sprayHelps reduce oil uptake and improves surface gloss and crunch 👉 Recommended dosage: 0.3%–0.6% (in dipping solution)📌 Outcome: Lower fat content and better crispness ✅ 2. Texture control during hotair dryingStabilizes chip shape in early dehydration stagesMinimizes shrinkage, edge curling, and hollow center defects 👉 Recommended dosage: 0.4%–0.8% (in dipping or pretreatment mix)📌 Outcome: More uniform, betterformed chips ✅ 3. Natural binder for composite or restructured chipsEnhances bonding in blends like pumpkin + corn flour or vegetable pureesPrevents cracking, increases cohesion and final crunch 👉 Recommended dosage: 0.6%–1.2% (based on solids content)📌 Outcome: Stronger chips with satisfying texture Lemon Biotech is a dedicated manufacturer of highquality pectin solutions, offering tailored functionalities for innovative snack formats.Let’s build better snacks—naturally.

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Pectin

Citrus Pectin | Milk Beer

Milk beer blends refreshing beer with rich dairy—but stability and smoothness can be hard to achieve. Pectin, a natural citrus-derived hydrocolloid, enhances milk beer by improving texture, preventing separation in low pH, and adjusting viscosity for a silky, full-bodied feel. Especially when using high-ester pectin with proper pH and heat control, it ensures lasting stability and ideal mouthfeel. For brands seeking clean-label, plant-based solutions, pectin is the key to making milk beer both appealing and technically sound.

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Pectin

Citrus Pectin | Beverages

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Pectin

Natural Texture Enhancers: The Invisible Power Behind Delicious Living

This article explores several common natural texture-enhancing ingredients—pectin, citrus fiber, carrageenan, and konjac gum—detailing their origins, properties, and essential roles in food applications. It highlights that these ingredients are not synthetic additives but naturally derived, scientifically purified biopolymers with authoritative safety certifications. They play indispensable roles in improving food texture, enhancing mouthfeel, supporting the development of low-fat and low-sugar products, and optimizing production processes. Integrating traditional culinary wisdom with modern food technology, the article illustrates how natural texture enhancers bridge the gap between heritage and innovation. It concludes by encouraging consumers to understand the true value of these natural components and enjoy delicious, trustworthy food experiences with confidence.

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Pectin

The Amazing Role of Pectin in Food

Dive into the fascinating world of pectin, its characteristics, and its role in cooking and health!

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Pectin

Pectin Unveiled: Exploring the Versatile Role of Nature’s Plant-Based Polysaccharide in Food and Sustainable Materials 🍊🌿

From Classic Jams to Innovative Eco-Friendly Solutions — How Pectin is Shaping the Future of Food Technology and Beyond

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Pectin

Unlocking the Secrets of Pectin: The Skincare Ingredient You Didn’t Know You Needed

Ever wonder why some skincare products actually work while others just don’t deliver? The secret might lie in a natural ingredient you already know—pectin. Most commonly found in fruits and used in jams, pectin is now earning praise for its surprising benefits in skincare.

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Pectin